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A Pakistani lunch at Sybaris
Sunday, July 19th at 12:30 pm Mo Ahmed is a friend of ours that is from Pakistan. He is not a professional chef, but he has cooked some of the most exciting food we have ever had. Exotic spices combine to create a flavorful and aromatic cuisine. This cooking takes time and lots of ingredients that are not easy to find. These are dishes served for celebrations when the budget is not an issue. We are pleased to offer a lunch cooked under Mo's direction. |
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grilled lamb tenderloin tikka with ginger, garlic and garam masala
khadhi- yogurt, cumin and chickpea flour soup chicken krhai- boneless chicken breast with tomatoes, 3 chiles and dry spices on a summer vegetable basmati pulao kulfi- indian ice cream with pistachios, almonds and saffron on fresh mango slices $20 per person beverages and gratuity are not included seating is very limited reservations are required: (541)928-8157 |